Exclusive interview with Giza Club's Loyce Baker: The Defender with Exceptional Skills
Reporter: Loyce, thank you for taking the time to speak with us today. Let's start off by talking about your practice ethics. It's no secret that you are known for your exceptional skills on the pitch. Can you tell us a bit about your dedication to the game?
Loyce Baker: Thank you for having me. Football has always been my passion, my driving force. I live and breathe the game, and I will do whatever it takes to improve and thrive as a footballer. I don't have time for friends or fun, my only goal is to become the best player I can be.
Reporter: That level of dedication is truly admirable. How do you balance your rigorous training schedule with maintaining a healthy lifestyle?
Loyce Baker: As a younger player, I may not have been the most health-conscious, but with age and experience, I've realized the importance of taking care of my body. I've started adopting healthier habits, like following a keto diet and staying away from fast food. It's all about prolonging my career and performing at my best for as long as possible.
Reporter: That's great to hear. Now, let's talk about your favorite club to play against. You mentioned LEO as your preferred opponent. What is it about facing them that you enjoy?
Loyce Baker: LEO has always been a tough competitor, and I thrive on the challenge they present. Playing against them pushes me to be at the top of my game, and I always look forward to testing myself against their talented players.
Reporter: And finally, Loyce, can you share with us a random interesting fact about your life outside of football?
Loyce Baker: Well, not many people know this, but I have a passion for cooking. When I'm not training or playing, you can often find me in the kitchen experimenting with new recipes. It's a great way for me to relax and unwind after a long day on the pitch.
Reporter: Thank you for sharing that with us, Loyce. It's been a pleasure speaking with you. We wish you all the best in your future matches with Giza Club.
Loyce Baker: Thank you for having me. I appreciate the support.
