Exclusive Interview with Rising Star Forward Chan Kong

Reporter: Hello Chan, thank you for sitting down with us for this interview. Let's start off by talking about your recent form. You've been exceptional on the field this season, what do you attribute that to?

Chan Kong: Thank you for having me. I think my recent form comes down to a combination of hard work in training and a bit of natural talent. I always strive to give my best for the team and it's paying off on the pitch.

Reporter: You've only played one match this season so far, but you've made quite an impact. How do you stay ready to perform when called upon?

Chan Kong: I try to stay focused during training sessions and always be prepared for when my opportunity comes. I make sure to keep myself fit and mentally sharp so that I can contribute whenever I'm needed.

Reporter: Your practice ethics have been described as not the hardest worker but also not the worst. How do you find a balance between working hard and having fun?

Chan Kong: I believe it's important to enjoy what you do, so I try to have fun while still putting in the necessary work. I think a balanced approach helps me stay motivated and perform at my best.

Reporter: Now, let's talk about your favorite club to play against, SYC. What is it about facing them that gets you excited?

Chan Kong: SYC always brings out the best in me. The rivalry between our clubs adds an extra level of intensity to the match, and I thrive in those high-pressure situations.

Reporter: Lastly, can you share a random interesting fact about your life outside of football?

Chan Kong: Not many people know this, but I have a passion for cooking. I love experimenting with new recipes and trying out different cuisines. It's a fun way for me to unwind and relax off the pitch.

Reporter: Thank you for sharing that with us, Chan. We wish you continued success on and off the field.

Chan Kong: Thank you, it was a pleasure talking to you.